The Kitchen Artist will be responsible for creating exceptional food presentations and artistic displays that reflect the elegance and luxury of Royal Saray Resort. This role demands creativity, precision, and a fine dining background to elevate guest experiences through visually stunning culinary artistry. **Key Responsibilities** * Design and execute artistic presentations for buffets, banquets, events, and à la carte service. * Create decorative food elements such as fruit and vegetable carvings, chocolate and sugar showpieces, and other fine dining garnishes. * Collaborate with chefs to ensure harmony between food taste and presentation. * Maintain consistency and excellence in plating across all outlets. * Innovate and develop new display concepts that align with luxury hospitality trends. * Ensure proper handling, storage, and maintenance of tools and perishable decorative items. * Train and inspire junior staff in artistic techniques and plating standards. * Uphold hygiene and food safety regulations in all preparation and display areas. * Support the culinary team during high\-volume events and special occasions. **Requirements \& Qualifications** * Proven experience as a Kitchen Artist in a **luxury fine dining restaurant or 5\-star hotel** (mandatory). * Expertise in fruit and vegetable carving, chocolate and sugar work, and decorative food presentation. * Strong artistic vision with attention to detail, color, and design. * Ability to innovate and adapt to evolving fine dining trends. * Excellent teamwork and communication skills. * Flexibility to work in a fast\-paced, high\-demand environment including weekends and holidays. * Passionate, creative, and committed to delivering world\-class dining experiences. **What We Offer** * Attractive salary package. * Accommodation and transportation provided. * Duty meals. * Medical insurance coverage. * Career growth and development opportunities within Royal Saray Resort. Job Types: Full\-time, Permanent Pay: BD300\.000 \- BD350\.000 per month