Description
Summary:
Seeking a Bar Manager to lead and develop a team, ensuring high service standards, efficient operations, and strong stock control in a fast-paced environment.
Highlights:
1. Lead and train a team to maintain high service and quality standards
2. Oversee daily operations, planning, and delegation of tasks
3. Manage stock control, purchasing, and supply chain for the bar
**Title:**
**Bar Manager**
**Location:**
* Bahrain
**Qualifications:**
* Previous experience in F\&B,
* Strong interpersonal and problem\-solving abilities
* Ability to work well under pressure in a fast\-paced environment
* Ability to work cohesively and collaboratively as part of a team
**Skills:**
Excellent multitasking ability.
Problem\-solving skills.
Interpersonal relationship skills.
Attention to detail.
Strong leadership ability.
Organizational skills.
**Roles and Responsibilities:**
* The Bar Manager has the overall responsibility of achieving strong knowledge of all relevant E\-Campus modules BTC procedures, Daily Concept Workflow.
* Master the skills of leading your team through BTC.
* Team Positioning, training of Juicers and Shift Managers, always ensuring highest standard. Focusing on skills and abilities which all is based on a lead By example and using a 4\-Wall Leadership mindset.
* The Bar Managers responsibility covers all areas of planning and delegating daily tasks within their team.
* Working closely with their Shift Managers, ensuring a strong and structured Shift Plan.
* Team Positioning to ensure the maintenance of a solid Daily Concept Workflow with stable structures, which is focusing on balanced stations and ensuring low Average Waiting Time and high product quality.
* The Bar Manager will be on top and working closely with the Purchasing and Supply Chain team.
* Ensuring a controlled stock handling within their bar, including weekly counts, delivery reporting and a stable waste % in their bar.
* Understanding and working actively with the weekly reports such as BM report and Re\-Count and ensuring maintained stock on hand and respectful stock handling.