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Summary: This role involves preparing, cooking, and assembling shawarma, maintaining sanitation, adhering to food safety, managing inventory, and providing excellent customer service. Highlights: 1. Prepare, marinate, and cook meat for shawarma 2. Assemble shawarma wraps and platters to order 3. Maintain a clean and sanitary workstation preparing, marinating, and cooking meat on vertical spits, assembling shawarma wraps and platters to order, maintaining a clean and sanitary station, adhering to strict food safety standards, managing inventory, and providing excellent customer service by efficiently slicing meat and preparing garnishes during busy shifts. Job Type: Full\-time Pay: BD150\.000 \- BD200\.000 per month Work Location: In person
