Description
Summary:
We are seeking a storekeeper passionate about numbers, cost optimization, and operational efficiency in the F&B industry to control food costs.
Highlights:
1. Opportunity to monitor and control Cost of Revenue (Food & Beverage Cost)
2. Involves analyzing daily, weekly, and monthly branch-level data
3. Focus on cost optimization and operational efficiency
We are looking for a storekeeper to join our growing team. This role will play a critical part in controlling food costs.
If you are passionate about numbers, cost optimization, and operational efficiency in the F\&B industry — we want to hear from you.
Key Responsibilities
**Monitor and control Cost of Revenue (Food \& Beverage Cost)**
**Analyze daily, weekly, and monthly branch\-level**
**Conduct recipe costing and update standard costing sheets**
**Monitor variance between theoretical vs. actual consumption**
**Perform stock audits and coordinate monthly inventory counts**
**Track wastage, shrinkage, and implement corrective actions**
**Work closely with Central Kitchen, Finance, Procurement \& Operations teams**
**Review supplier pricing and recommend cost\-saving initiatives**
**Prepare management reports with actionable recommendations**
**Support budgeting, forecasting, and margin recovery plans**
Interested Candidate please share your resume on
Job Types: Full\-time, Permanent
Pay: BD200\.000 \- BD300\.000 per month
Work Location: In person